糖类日常英语－食品英语
<P>黑蔗糖漿／糖蜜／甘蔗糖蜜 molasses<BR>金黃糖漿 golden syrup<BR>楓糖漿／楓樹糖漿／楓糖 maple syrup<BR>玉米糖漿 corn syrup／karo syrup<BR>葡萄糖漿 glucose syrup<BR>麥芽糖漿 barley maltsyrup／maltsyrup<BR>麥芽糖 maltose／malt sugar<BR>焦糖 carmael<BR>果糖 fructos<BR>乳糖 lactose<BR>轉化糖 invert sugar<BR>日式糙米糖漿 amazake<BR>綿花糖霜 marshmallow cream cream<BR>冰糖 rock sugar<BR>椰糖／爪哇紅糖 palm sugar／gula malacca<BR>黃砂糖 brown sugar<BR>紅糖／黑糖 dark brown sugar<BR>粗糖／黑砂糖 muscovado sugar<BR>金砂糖 demerara sugar<BR>原蔗糖 raw sugar／raw cane sugar／unrefined cane sugar<BR>白砂糖／粗砂糖 white sugar／refined sugar／refined cane sugar／coarse granulated sugar<BR>細砂糖／幼砂糖/ 幼糖 castor sugar / caster sugar（适用于做糕点）<BR>糖份混合物 icing sugar mixture <BR>糖粉 icing sugar／confectioners’ sugar<BR>糖霜／點綴霜 icing／frosting<BR>蜜葉糖／甜葉菊 stevia／honey leaf<BR>代糖／阿斯巴甜 aspartame／sweetener／sugar substitute<BR>什色糖珠 <BR>巧克力米／朱古力米 chocolate vermicelli<BR>巧克力削／朱古力削 chocolate curls<BR>巧克力珠／朱古力珠 choc bits／chocolate chips<BR>耐烤巧克力豆 choc bits (澳洲的英文名) / chocolate chips (美國、加拿大的英文名)</P>
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