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<PRE><P>Î廨ÈâÉÕ¶³¶¹¸¯ Braised Frozen Bean Curd with Streaky Pork </P><BR><P>ÎåÏã½´Èâ Spiced Pork </P><BR><P>ìÖöÙÓã Braised Fresh Salmon </P><BR><P>СÃ×ÕôÅÅ¹Ç Steamed Chop with Millet </P><BR><P>Õ¨Ö¥ÂéÀï¼¹ Fried Pork Fillet with Sesame </P><BR><P>Õ¨Èâ¹Çµ Fried Streaky Pork </P><BR><P>ÔÆƬ¹½Ç²Ë Steamed Carrageen with Ham and Bamboo Shoots </P><BR><P>Ôã³´ºñÓãƬ Fried Fish Slices with Fragrant Grains </P><BR><P>Ô§Ô§ÕäÖéÌÀ Fish and Egg White Soup </P><BR><P>Óã°üÈý¾ Stuffed Fish Roll </P><BR><P>һƷÊÙÌÒ Yipin Birthday Peach </P><BR><P>ÓÍÆü¦ Chicken with Sesame Oil </P><BR><P>¼¦Ë¿òØƤ Shredded Chicken with Jellyfish </P><BR><P>ºÉÒ¶Èâ Steamed Streaky Pork in Lotus Leaves </P><BR><P>»ð±¬ÁÇÈâ Stir-Fried Pork </P><BR><P>°ÇÁúÐ뱫Óã Braised Abalone with Preserved Asparagus </P><BR><P>°Ç±«Ó㶬¹ÏÇò Braised Abalone with Water Melon Balls </P><BR><P>°ËÏÉÑþ³Ø¾Û»á Braised ¡°Eight-treasures¡± </P><BR><P>°Ë±¦Ô¿ÇÏʱ´ Stuffed Conch with ¡°Eight-treasures¡± </P><BR><P>°Ë±¦Î÷ºìÊÁ Stuffed Tomato with ¡°Eight-treasures¡± </P><BR><P>°Ë±¦Àæ¹Þ Stuffed Pear Kettle with ¡°Eight-treasures¡± </P><BR><P>°¾»Æ»¨Óã Stewed Yellow Croaker </P><BR><P>×ϹðìË´óÅÅ Stewed Pork with Purple Cinnamon </P><BR><P>×¥³´ÓãÈÊ Stir-Fried Sliced Fish </P><BR><P>Ö½°üÈýÏÊ Fried Three Delicacies with Cellophane Paper </P><BR><P>°ÇÄ𺣲ΠStuffed Sea Cucumber </P><BR><P>°ÇÅ£ÈâÌõ Braised Beef Strips </P><BR><P>°ÎË¿ÕäÖéÆ»¹û Toffee Apple </P><BR><P>°ÎË¿½ðÔæ Toffee Dates </P><BR><P>°Ù»¨´óϺ Prawn Dish with Color Pattern </P><BR><P>ìÀ¼Ó¼ªÓã Braised Red Porgy, Genuine </P><BR><P>¶¬¹½ÉÕÌã½î Braised Pork Tendon with Mushroom </P><BR><P>µ¥ÏØÑòÈâÌÀ Shanxian Mutton Soup<BR> <BR><BR><BR><BR></P><BR><P>³´ÈýÄà Mashed of Lotus Seed, Chestnuts and Beijing Cake </P><BR><P>³´ÈâË¿ÀƤ Pork Shreds with Sheet Jelly </P><BR><P>³´Ä¾éØÈâ Fried Pork Shreds and Cabbage with Fungus and Scrambled Eggs </P><BR><P>¸ÉÕ¨³àÁÛÓã Fried Largescale Shoveljaw Fish </P><BR><P>¹²ºÍÁ¹²Ë¾í Stuffed Spring Roll with Vegetabls </P><BR><P>¹Öζ¼¦Ë¿ Rare-Flavor Shredded Chicken </P><BR><P>ºÉ»¨½ðÓãϺ Prawn and Fish in Water Lily and Gold Fish Shape </P><BR><P>½´×Õ÷£Ä¿Óã Catchup Sole </P><BR><P>»â·Ê³¦ Stewed Pork Intestine </P><BR><P>¼å³ûÈâ Fried Fillet of Pork </P><BR><P>¼åÅëÈâË¿ Shredded Dog Meat </P><BR><P>±±·½ÌÇ´×Ëâ Sweet and Sour Garlic </P><BR><P>º£´øìÀ¶¹¸¯ Braised Bean Curd with Kelp </P><BR><P>ÍÃÈâ¿à¹Ï Braised Rabbit Meat with Bitter Melon </P><BR><P>¿à¹ÏÈⶳ Bitter Melon and Meat in Aspic </P><BR><P>°Ç¿à¹Ï Braised Bitter Melon </P><BR><P>Ä«¶·Óã¿à¹Ï Cuttlefish and Bitter Melon </P><BR><P>ºìì˺£²Î Stewed Sea Cucumber in Brown Sauce </P><BR><P>ÏãÇÛ±¬÷Ë¿ Fried Eel Slices with Celery </P><BR><P>½´±¬Èⶡ Saute Pork with Soy Bean Sauce </P><BR><P>Ë®¾§¼¦¸¬ Crystal Chicken Chest </P><BR><P>ÈíÕ¨Ïʱ´ Fried Fresh Shellfish </P><BR><P>ºìÉÕÓã³á Braised Fin in Brown Sauce </P><BR><P>Ö¥ÂéÓãÇò Sesame Fish Balls </P><BR><P>ÓÍÁÜËñ¼¦ Fried Spring Chicken with Bamboo Shoots </P><BR><P>Õ¨ÔªÏü Fried Rice Glue Ball </P><BR><P>ÈâÌÀÔ² Boiled Meat Dumpling </P><BR><P>ºÉ»¨Óã³á Water Lily and Fin </P><BR><P>ÉÕÂÞººÃæ½î Braised Arhat Wheat Gluten </P><BR><P>·ïβ½ðÓã Stewed Yellow Fish in Shape of Chicken Trail </P><BR><P>¼ªÏé¸É±´ Lucky Scallop </P><BR><P>ѼÄฯƬ Boiled Duck Meat Soup </P><BR><P>ɳ¹øìÀµõ×Ó Stewed Broken Bulk in Terrine<BR> <BR></P><P>¹øËú²¤²Ë Fried Spinach with Starch Paste </P><P><BR></P><P>°ÇԿDZ«Óã Braised Abalone with Shell </P><P><BR></P><P>Õ¨òÃ»Æ Fried Oyster </P><P><BR></P><P>ºìÉÕº£ÂÝ Braised Whelk with Brown Sauce </P><P><BR></P><P>À俾ţÈâ Cold Grilled Beef </P><P><BR></P><P>ÎåÏã¹·Èâ Spiced Dog Meat </P><P><BR></P><P>Üù²ËÓã¾í Shepherd¡¯s Purse and Fish Roll </P><P><BR></P><P>ÄðÇѶ· Stuffed Bucket-Shape Eggplant Pieces </P><P><BR></P><P>ÄÌÓÍöÙÓã Braised Salmon with Cream </P><P><BR></P><P>ÄÌÓͰDzËÐÄ Braised Heart of Cabbage with Cream </P><P><BR></P><P>ÄÌÌÀÀâÌÒÈÊ Braised Walnut-Shape Pork with Milk </P><P><BR></P><P>ÄÌÌÀ°Ë±¦²¼´ü¼¦ Stuffed Chicken with Eight-Treasures </P><P><BR></P><P>ÃÛÖ·ÊÌÒ Peach with Honey </P><P><BR></P><P>÷»¨Æ´ÅÌ Clubs Dish </P><P><BR></P><P>Âé·ÛÖâ×Ó Braised Pig Elbow </P><P><BR></P><P>Âܲ·Óã Radish-Shape Fish Roll </P><P><BR></P><P>ÇåÕô¼Ó¼ªÓã Steamed Red Porgy, Genuine </P><P><BR></P><P>ȫϺÈý×ö Braised Prawns </P><P><BR></P><P>Èý²Ê´óϺ Three-Color Prawn </P><P><BR></P><P>ɽ¶«²ËÍè Shandong Vegetable Balls </P><P><BR></P><P>ɽ¶«Íè×Ó Shandong Ball </P><P><BR></P><P>ÉÕÎåË¿ Braised Five Shreds </P><P><BR></P><P>Éú²Ë°èѼÕÆ Mixed Duck¡äs Webs with Romaine Lettuce </P><P><BR></P><P>ÉúÖÏ㽶¾í Banana Roll </P><P><BR></P><P>ʲ½õÆ´ÅÌ Assorted Dish </P><P><BR></P><P>ʲ½õһƷ¹ø Assorted Yipin Pot </P><P><BR></P><P>Ë«¿¾Èâ Barbecued Pork </P><P><BR></P><P>˫ζÌã½î Double-Flavor Pork Tendon </P><P><BR></P><P>Ìú°åòºÓÍÀõ×Ó¼¦ Braised Chicken with Chestnuts and Oyster Sauce on Fever Iron Plate </P><P><BR></P><P>ÙÛ·¢²ËÈýË¿ Hair-Like Vegetble and Three Shreds </P><P><BR></P><P>ÙÛϺĢº£ Braised Sea Cucumber with Prawn and Mushroom </P></PRE> <P>Âêè§ÒøÐÓ Carnelian Gingkgo </P><P>ʲ½õ·äÎѶ¹¸¯ Honeycomb Assorted Bean Curd </P>
<P>ÁúÑÛ·ï¸Î Stewed Chicken Meat and Duck Liver in Shape of Eye </P>
<P>É°¹øÈýζ Stewed Three-sapor in Marmite </P>
<P>Õô°ÇÈýË¿¸É±´ Stewed Scallop </P>
<P>Öî³ÇÀ±Ë¿×Ó Zhucheng Pepper Slices </P>
<P>ìÀ¿ÚÄ¢Áú·ïÖé Stewed Chicken with Prawn and Mushroom </P>
<P>Ì©°²ÈýÃÀ¶¹¸¯ Tai An Three Gout Bean Curd </P>
<P>ìË´óϺ Stewed Prawn </P>
<P>°×ÖÄðÓã Braised Yellow-fin Tuna </P>
<P>ºù«´ó¼ª³á×Ó Streamed Fin in Shape of calabash </P>
<P>Õ¨¾Õ»¨Ïº°ü Fried Shelled Shrimps with Chrysanthemum </P>
<P>ÐåÇòÈ«Óã ¡°Silk Ball¡± Whole Fish </P>
<P>Õ¨¼¦ÉÈ Fried Chicken Breast </P>
<P>³´¶¹¸¯ÄÔ Fried Soft Bean Curd </P>
<P>ºú½·º£²ÎÌÀ Pepper Sea Pumpkin Soup </P>
<P>ÌúËØËÄÉ«Çò Four Color Balls </P>
<P>¸Î¸âÌÀ Pig Liver Soup </P>
<P>´ÐÓÍ»ÆÓã Fried Yellow-Fin Tuna </P>
<P>ĵµ¤Ð«ÍÐ Fried Scorpion </P>
<P>ÓÍÆÃÇàÓã Herring with Boiling Oil </P>
<P>Ôãìж¬Ëñ Deep-Boiled Winter Bamboo Shoots with Sugar Sauce </P>
<P>Å´ÃןƬ Glutinous Rice and Lotus Root Slices </P>
<P>¾ÆÏã½·ÑÎÖâ×Ó Fried Boiled Pig Elbow </P>
<P>ËâÃç»ð¼¦ÅÅ Fried Turkey with Young Garlic </P>
<P>Õ¨º£Ð· Fried Crab </P>
<P>ºìÉÕÓã´½ Fried Fish Lip in Brown Sauce </P>
<P>ÃÛÖÀæÇò Fried Pear Ball with Honey </P>
<P>ϺÄÔÉÕÓã¶Ç Fried Fish Maw with Shrimps </P>
<P>Ë«¶¬À±¼¦Çò Chicken Ball with Winter Butter and Bamboo Shoots </P>
<P>ÌÇ´×Àï¼¹ Fried Pork Mixed with Sweet and Sour Sauce </P>
<P>̩ɽ³àÁÛÓã Taishan Red Squama Fish </P>
<P>Ê«ÀñÒøÐÓ Boiled Gingkgo </P>
<P>´ø×ÓÉϳ¯ Go to Court with Child </P>
<P>Ò»ÂÑ·õË«·ï Double Chickens in Shell of One Watermelon </P>
<P>¿¾»¨À¿÷¬Óã Grilled Mandarin Fish </P>
<P>×ϲ˾íÊÙ˾ Laver Wrapping Rice </P>
<P>Ñî÷ϺÇò Waxberry Shrimp Ball </P>
<P>ÄûÃÊ·äÃÛöÙÓãÅÅ Lemon and Honey Salmon Steak </P>
<P>²æÉÕÓã Grilled Fish with Fork </P>
<P>ÇÛ»ÆÓãË¿ Braised Carp with Water Dropwort </P>
<P>¼Ò³£º£²Î Ordinary Sea Pumpkin </P>
<P>ìÁ»Æ¹Ï Quick-Fried Cucumber </P>
<P>ÓãÏãÈâË¿ Fish Flavored Pork Slices </P>
<P>Õ¨Áú³¦ Fried Intestines </P>
<P>¿¾ÍøÓÍÇ© Fried Muscle with Lard </P>
<P>Õ¨´ó±â Fried Big Flat Slices </P>
<P>ËÖÕ¨´º»¨Èâ Crisp Pig Tenderloin </P>
<P>ɳ¹øÉÕѼ Fried Duck in Terrine </P>
<P>»»ÐÄÎÚÔô Stuffings Cuttle Fish </P>
<P>ÂäÒ¶ÅýÅÃϺ Fried Fresh River Prawn </P>
<P>Õ¨¶¹¸¯Íè×Ó Fried Bean Curd Ball </P>
<P>ÄðÒø¹Ï Silver Melon </P>
<P>ɺº÷½ð¹³ Bean Sprout and Red Pepper </P>
<P>ÇåÌÀ±«Óã Sea-ear Soup </P>
<P>ÍøÓÍ°ôé½ Sinensis(Berk) Sacc Wrapped in Lard Board </P>
<P>Ñ©ÀæÖâ°ô Stewed Elbow with Juicy Pears </P>
<P>Âé½´×ϱ« Fried Abalone Mixed with Sesame Paste </P>
<P>Àõ×Ó°×²Ë Boiled Chestnut and Cabbage Slices </P>
<P>»âÎÚÓãµ° Braised Mullet Egg </P>
<P>Ìdz´Ïº°ê Fried Prawn with Sugar </P>
<P>Óͱ¬Ïʱ´ Fried Fresh Shellfish </P>
<P>Õ¨²ÏÓ¼¼¦ Fried ¡°Silkworm Pupa¡± Chicken </P>
<P>°ÇÀõ×Ó°×²Ë Braised Cabbage with Chestnut </P>
<P>±¬Á½Ñù Fried Pig Intestines and Liver </P>
<P>ÓÍìË·ïβÓã Stewed Silver Carp in Oil </P>
<P>ܾ±¬öÏÓã¾í Quick-Boiled Sleeve-Fish Roll </P> <P>¾©½´ÈâË¿ Sauted Meat Shreds with Sweet Paste </P>
<P>´ÐÓÍÓã Fried Grass Carp </P>
<P>ÃÛÖ½ðÔæ Honeydew Gold Date </P>
<P>ÐåÇò¸É±´ Fried Scallop in Shape of Silk Ball </P>
<P>·¬ÇÑËÉÊóÓã Fried Yellow-fin Tuna Accompanied by Tomato Sauce </P>
<P>ºûµûº£²Î Streamed Sea Cucumber in Shape of Butterfly </P>
<P>ÇåÕô°Ë±¦¼×Óã Streamed Soft-Shelled Turtle with ¡°Eight-Treasures¡± </P>
<P>ÇåÌÀÈ«¼Ò¸£ ¡°Quanjiafu¡±in Clear Soup </P>
<P>³´¼¦Ë¿ Fried Chicken Slices </P>
<P>¿¾Ð¡¼¦ Grilled Little Chicken </P>
<P>½´ÖѼ·½ Boiled Duck Piece in Sauce </P>
<P>´Ð±¬ÑòÈⶡ Fried Mutton Dices </P>
<P>±¬³´Ñü»¨ Quickly Fried Pig Kidney </P>
<P>ÕûÓãÁ½³Ô Two-Color Fish </P>
<P>ɳ¹øţβ Braised Cattle Tail in Terrine </P>
<P>¿¾»¨À¿¹ðÓã Braised Mandarin Fish </P>
<P>Çå»âº£²Î Braised Sea Cucumber </P>
<P>ÏãËÖÂܲ·Íè×Ó Crisp Radish Balls </P>
<P>°Ë±¦²¤²Ë Quick-Boiled Spinach Mixed with ¡°Eight Treasures¡± </P>
<P>½´³´¼¦ÒíÇò Fried Chicken Wing Ball with Bean Sauce </P>
<P>Á¹²Ë¾í Cool Vegetables Roll </P>
<P>¿¾ÅÆ×Ó Grilled Pig Rib </P>
<P>Óͱ¬Ë«´à Fried Crispness </P>
<P>һƷ¶¹¸¯ ¡°Yiping¡±Bean Curd </P>
<P>ÌÇ´×ÀðÓã Carp in Sweet and Sour Sauce </P>
<P>̳×ÓÈâ Braised Pork in Crock </P>
<P>ËÄϲÍè×Ó Sixi Balls </P>
<P>ÇåÌÀÁøÒ¶Ñà²Ë Stewed Swiflets Nest </P>
<P>¾Åת´ó³¦ Twisted Large Intestine </P>
<P>ºìÉÕ´óϺ Braised Prawn in Soy Sauce </P>
<P>µÂÖݰǼ¦ Dezhou Braised Chicken </P>
<P>º£Ã×ÕäÖéËñ Fried Pearl-shaped Bamboo Shoots with Dried Shrimp </P>
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