分类语汇：饮食
<SPAN class=tpc_content>appetite：胃口，食欲<BR><BR>black tea：红茶<BR><BR>beef tea：牛肉茶<BR><BR>coffee：咖啡<BR><BR>black coffee：不渗牛奶的纯咖啡<BR><BR>milk：牛奶<BR><BR>soda water：苏打水<BR><BR>chocolate：巧克力<BR><BR>syrup：糖浆<BR><BR>butter：牛油<BR><BR>table salt：餐桌上调味用的食盐<BR><BR>bread：面包<BR><BR>sandwich：三明治，夹肉面包<BR><BR>biscuit：饼干<BR><BR>snack：点心<BR><BR>pancake：熟煎饼；班戟<BR><BR>dessert：最后的甜食<BR><BR>wafer：煎饼<BR><BR>noodle：面；面条<BR><BR>spaghetti：意大利面<BR><BR>scrambled egg：炒蛋<BR><BR>teapot：茶壶<BR><BR>cup：茶杯<BR><BR>sauce：酱<BR><BR>whisky：威士忌<BR><BR>tea：茶<BR><BR>green tea：绿茶<BR><BR>lemon tea：檬柠茶<BR><BR>white coffee：牛奶咖啡<BR><BR>fruit juice：果子汁<BR><BR>cocoa：可可<BR><BR>ice-cream soda：冰淇淋苏打<BR><BR>jam：果子酱<BR><BR>sugar：砂糖<BR><BR>orange juice：橙汁<BR><BR>toast：烤面包<BR><BR>hot dog：热狗<BR><BR>pudding：布丁<BR><BR>refreshments：贴心<BR><BR>hot cake：热煎饼<BR><BR>muffin：薄饼<BR><BR>congee：粥<BR><BR>macaroni：通心粉<BR><BR>soft-boiled egg：半熟鸡蛋<BR><BR>poached egg：煮荷包蛋<BR><BR>milk jug：牛奶盅<BR><BR>saucer：茶碟<BR><BR>soy：中国酱油<BR><BR>champagne：香槟酒<BR><BR>to be under the table：喝醉<BR><BR>a little tight：有一点点醉<BR><BR>to feel tipsy：觉得微醉<BR><BR>to swallow greedily：狼吞虎咽<BR><BR>cocktail：鸡尾酒<BR><BR>yellow wine：黄酒<BR><BR>distilled water：蒸馏水<BR><BR>tiffin：午餐<BR><BR>dinner：正列<BR><BR>table d'hote：客饭；和菜<BR><BR>com cuts ：冷盘<BR><BR>today~special：本日特别列<BR><BR>soup：汤<BR><BR>ox-tail soup：牛尾汤<BR><BR>fish：鱼<BR><BR>fried pork chop：炸猪排<BR><BR>baked tomatoes：烘番茄<BR><BR>gravy：肉汁<BR><BR>mustard：芥末<BR><BR>vinegar：醋<BR><BR>spoon：匙羹<BR><BR>napkin：餐巾<BR><BR>buffet：自助餐<BR><BR>pea：豌豆<BR><BR>radish：葡萄<BR><BR>garlic：蒜<BR><BR>celery：芹菜<BR><BR>egg plant：茄子<BR><BR>tomato：蕃茄<BR><BR>brandy：白兰地<BR><BR>ginger ale：姜麦酒<BR><BR>iced water：冰水<BR><BR>supper：晚餐<BR><BR>a la carte：按菜牌点菜<BR><BR>hors d'ouvre：开胃菜，正餐前的小吃<BR><BR>salad：沙拉<BR><BR>vegetable soup：蔬菜汤<BR><BR>prawn：班节暇<BR><BR>beef steak：牛排<BR><BR>meat ball：肉丸<BR><BR>sausage：香肠<BR><BR>pepper：胡椒粉<BR><BR>pickles：酸泡菜<BR><BR>knife and fork：刀叉<BR><BR>plate：盘，平底碟<BR><BR>asparagus：芦笋<BR><BR>potato：马铃薯<BR><BR>onion：葱<BR><BR>cabbage：包菜，卷心菜<BR><BR>spinach：菠菜<BR><BR>bamboo shoot：笋<BR><BR>carrot：胡葡萄<BR><BR>a glutton：贪吃者<BR><BR>in season now：正在季节(=正是时菜)<BR><BR>out Of season now：已过季节(=不是时菜)<BR><BR>to wash down with wine：喝着酒而吃下<BR><BR>to make one's mouthwater：使人流涎(=见到好菜而口中生津)<BR><BR>to eat like a bird：吃得像鸟(=食量很少)<BR><BR>to nibble at the food：一点一点的吃<BR><BR>the pleasures of the table：饮与食<BR><BR>fried rice with egg and shrimp：虾仁蛋炒饭<BR><BR>minced beef with rice：免治牛肉饭<BR><BR>a gourmet：美食家，讲究吃的人<BR><BR>to go on a light diet：在实行定量的节食<BR><BR>to have a couple of bottles of beer：喝一两瓶啤酒<BR><BR>to have a bath attached to the room：浴室连着卧室<BR><BR>to have a wash and rest awhile：洗个澡并休息一会儿<BR><BR>to ring the bell：按铃</SPAN>
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