帅哥 发表于 2009-1-14 10:23:11

超市食品英语

<P>一般商品分类:&nbsp;<BR>Biscuits&nbsp;饼干类&nbsp;<BR>Snacks&nbsp;零嘴&nbsp;<BR>Crisps&nbsp;各式薯片&nbsp;<BR>Confectionery&nbsp;糖果类&nbsp;<BR>Pet&nbsp;Food&nbsp;宠物食品&nbsp;<BR>Toiletries&nbsp;厕所用品化妆品&nbsp;<BR>Cereals&nbsp;谷类食品&nbsp;<BR>Poultry&nbsp;家禽类&nbsp;<BR>Pickles&nbsp;各式腌菜&nbsp;</P>
<P>A.&nbsp;肉类&nbsp;(鸡,&nbsp;猪,&nbsp;牛)&nbsp;</P>
<P>1)鸡肉类:&nbsp;</P>
<P>Fresh&nbsp;Grade&nbsp;Legs&nbsp;新鲜大鸡腿&nbsp;<BR>Fresh&nbsp;Grade&nbsp;Breast&nbsp;新鲜鸡胸肉&nbsp;<BR>Chicken&nbsp;Drumsticks&nbsp;鸡腿&nbsp;<BR>Chicken&nbsp;Wings&nbsp;鸡翅膀&nbsp;<BR>Chicken&nbsp;Liver&nbsp;鸡肝&nbsp;</P>
<P>2)猪肉类:&nbsp;</P>
<P>Minced&nbsp;Steak&nbsp;肉馅&nbsp;<BR>Pig’s&nbsp;Liver&nbsp;猪肝&nbsp;<BR>Pig’s&nbsp;feet&nbsp;猪脚&nbsp;<BR>Pig’s&nbsp;Kidney&nbsp;猪腰&nbsp;<BR>Pig’s&nbsp;Hearts&nbsp;猪心&nbsp;<BR>Pork&nbsp;Steak&nbsp;无骨猪排&nbsp;<BR>Pork&nbsp;Chops&nbsp;带骨猪排&nbsp;<BR>Rolled&nbsp;Porkloin&nbsp;卷好的腰部瘦肉&nbsp;<BR>Rolled&nbsp;Pork&nbsp;Belly&nbsp;卷好的带皮猪腩&nbsp;<BR>Pork&nbsp;sausage&nbsp;meat&nbsp;做香肠的绞肉&nbsp;<BR>Smoked&nbsp;Bacon&nbsp;醺肉&nbsp;<BR>Pork&nbsp;Fillet&nbsp;里肌肉&nbsp;<BR>Spare&nbsp;Rib&nbsp;Pork&nbsp;chops&nbsp;带肉猪小排&nbsp;<BR>Spare&nbsp;Rib&nbsp;of&nbsp;Pork&nbsp;小排骨肉&nbsp;<BR>Pork&nbsp;ribs&nbsp;肋骨(可煮汤用)&nbsp;<BR>Black&nbsp;Pudding&nbsp;黑香肠&nbsp;<BR>Pork&nbsp;Burgers&nbsp;汉堡肉&nbsp;<BR>Pork-pieces&nbsp;猪肉块&nbsp;<BR>Pork&nbsp;Dripping&nbsp;猪油滴&nbsp;<BR>Lard&nbsp;猪油&nbsp;<BR>Hock&nbsp;蹄膀&nbsp;<BR>Casserole&nbsp;Pork&nbsp;带骨的腿肉&nbsp;<BR>Joint&nbsp;肘子&nbsp;</P>
<P>3)牛肉&nbsp;</P>
<P>Stewing&nbsp;Beef&nbsp;小块的瘦肉&nbsp;<BR>Steak&nbsp;&amp;&nbsp;Kidney&nbsp;牛排肉加牛腰&nbsp;<BR>Frying&nbsp;steak&nbsp;牛排&nbsp;<BR>Minced&nbsp;Beef&nbsp;牛肉馅&nbsp;<BR>Rump&nbsp;Steak&nbsp;牛后腿肉&nbsp;<BR>Leg&nbsp;Beef&nbsp;牛腱肉&nbsp;<BR>OX&nbsp;Tail&nbsp;牛尾&nbsp;<BR>OX&nbsp;heart&nbsp;牛心&nbsp;<BR>OX&nbsp;Tongues&nbsp;牛舌&nbsp;<BR>Barnsley&nbsp;Chops&nbsp;带骨的腿肉&nbsp;<BR>Shoulder&nbsp;Chops&nbsp;肩肉&nbsp;<BR>Porter&nbsp;House&nbsp;Steak&nbsp;腰上的牛排肉&nbsp;<BR>Chuck&nbsp;Steak&nbsp;牛肩胛肉(筋、油较多)&nbsp;<BR>Tenderised&nbsp;Steak&nbsp;拍打过的牛排&nbsp;</P>
<P>Roll&nbsp;牛肠&nbsp;<BR>Cow&nbsp;hells&nbsp;牛筋&nbsp;<BR>Pig&nbsp;bag&nbsp;猪肚&nbsp;<BR>Honeycome&nbsp;Tripe&nbsp;蜂窝牛肚&nbsp;<BR>Tripe&nbsp;Pieces&nbsp;牛肚块&nbsp;<BR>Best&nbsp;thick&nbsp;seam&nbsp;白牛肚&nbsp;</P>
<P>B.&nbsp;海产类&nbsp;</P>
<P>1)&nbsp;鱼类:&nbsp;</P>
<P>Herring&nbsp;鲱鱼(青鱼)&nbsp;<BR>Salmon&nbsp;鲑鱼(大马哈鱼)&nbsp;<BR>Cod&nbsp;鳕鱼&nbsp;<BR>Tuna&nbsp;鲔鱼(金枪鱼)&nbsp;<BR>Plaice&nbsp;比目鱼&nbsp;<BR>Octopus&nbsp;章鱼&nbsp;<BR>Squid&nbsp;乌贼(鱿鱼)&nbsp;<BR>Dressed&nbsp;squid&nbsp;花枝&nbsp;<BR>Mackerel&nbsp;鲭鱼&nbsp;<BR>Haddock&nbsp;黑线鳕鱼&nbsp;<BR>Trout&nbsp;鲑鱼(适合清蒸)&nbsp;<BR>Carp&nbsp;鲤鱼&nbsp;<BR>Cod&nbsp;Fillets&nbsp;鳕鱼块(可做鱼羹,或做成酥鱼片都很好吃)&nbsp;<BR>Conger&nbsp;(Eel)&nbsp;海鳗&nbsp;<BR>Sea&nbsp;Bream&nbsp;海鲤海鲷<BR>Hake&nbsp;鳕鱼类&nbsp;<BR>Red&nbsp;Mullet&nbsp;红鲣(胭脂鱼。可煎或红烧)&nbsp;<BR>Smoked&nbsp;Salmon&nbsp;熏鲑鱼*&nbsp;<BR>Smoked&nbsp;mackerel&nbsp;with&nbsp;crushed&nbsp;pepper&nbsp;corn&nbsp;带有黑胡椒粒的熏鲭*&nbsp;<BR>Herring&nbsp;roes&nbsp;鲱鱼子&nbsp;<BR>Boiled&nbsp;Cod&nbsp;roes&nbsp;鳕鱼子&nbsp;<BR>(*以上两种鱼一般是用来烤着吃的。烤好后加柠檬汁十分美味&nbsp;:))&nbsp;</P>
<P>2)&nbsp;海鲜类:&nbsp;</P>
<P>Oyster&nbsp;牡蛎&nbsp;<BR>Mussel&nbsp;蚌类(黑色、椭圆形。没壳的即为淡菜)&nbsp;<BR>Crab&nbsp;螃蟹&nbsp;<BR>Prawn&nbsp;虾&nbsp;<BR>Crab&nbsp;stick&nbsp;蟹肉条&nbsp;<BR>Peeled&nbsp;Prawns&nbsp;虾仁&nbsp;<BR>King&nbsp;Prawns&nbsp;大虾&nbsp;<BR>Winkles&nbsp;田螺&nbsp;<BR>Whelks&nbsp;Tops&nbsp;小螺肉&nbsp;<BR>Shrimps&nbsp;小虾米&nbsp;<BR>Cockles&nbsp;小贝肉&nbsp;<BR>Lobster&nbsp;龙虾&nbsp;</P>
<P>C.&nbsp;蔬果类&nbsp;</P>
<P>Potato&nbsp;马铃薯&nbsp;(土豆),Carrot&nbsp;红萝卜&nbsp;<BR>Onion&nbsp;洋葱&nbsp;,Aubergine&nbsp;茄子&nbsp;<BR>Celery&nbsp;芹菜,&nbsp;White&nbsp;Cabbage&nbsp;包心菜&nbsp;<BR>Red&nbsp;cabbage&nbsp;紫色包心菜,&nbsp;Cucumber&nbsp;黄瓜&nbsp;<BR>Tomato&nbsp;蕃茄,&nbsp;Radish&nbsp;小红萝卜&nbsp;<BR>Mooli&nbsp;白萝卜,&nbsp;Watercress&nbsp;西洋菜&nbsp;<BR>Baby&nbsp;corn&nbsp;玉米尖,&nbsp;Sweet&nbsp;corn&nbsp;玉米&nbsp;<BR>Cauliflower菜花,花椰菜,&nbsp;Spring&nbsp;onions&nbsp;小葱&nbsp;<BR>Garlic&nbsp;大蒜,&nbsp;Ginger&nbsp;姜&nbsp;<BR>Chinese&nbsp;leaves&nbsp;大白菜(绍菜。国内有些地方也称津白),&nbsp;Leeks&nbsp;大葱&nbsp;韭菜 <BR>Mustard&nbsp;cress&nbsp;芥菜苗,&nbsp;Green&nbsp;Pepper&nbsp;青椒&nbsp;<BR>Red&nbsp;pepper&nbsp;红椒,&nbsp;Yellow&nbsp;pepper&nbsp;黄椒&nbsp;<BR>Mushroom&nbsp;圆菇,&nbsp;Broccoli&nbsp;西兰花菜(椰菜花)&nbsp;<BR>Courgettes&nbsp;小胡瓜(荀瓜,西葫芦),&nbsp;Coriander&nbsp;香菜(芫荽)&nbsp;<BR>Dwarf&nbsp;Bean&nbsp;四季豆(豇豆),&nbsp;Flat&nbsp;Beans&nbsp;豌豆角&nbsp;<BR>Lettuce&nbsp;生菜、莴苣&nbsp;<BR>Swede&nbsp;or&nbsp;Turnip&nbsp;芜菁(甘蓝)&nbsp;Okra&nbsp;秋葵(东南亚菜系常见的用菜)&nbsp;<BR>Chilli&nbsp;辣椒,&nbsp;Eddoes&nbsp;小芋头&nbsp;<BR>Taro&nbsp;芋头,&nbsp;Sweet&nbsp;potato&nbsp;蕃薯&nbsp;<BR>Spinach&nbsp;菠菜,&nbsp;Beansprots&nbsp;绿豆芽&nbsp;<BR>Peas&nbsp;碗豆,&nbsp;Corn&nbsp;玉米粒&nbsp;<BR>Sprout&nbsp;高丽小菜心&nbsp;</P>
<P><BR>D&nbsp;水果类:&nbsp;</P>
<P>Lemon&nbsp;柠檬,&nbsp;Pear&nbsp;梨&nbsp;<BR>Banana&nbsp;香蕉,&nbsp;Grape&nbsp;葡萄&nbsp;<BR>Golden&nbsp;apple&nbsp;黄绿苹果、脆甜,&nbsp;Granny&nbsp;smith&nbsp;绿苹果、较酸&nbsp;<BR>Bramleys&nbsp;可煮食的苹果,&nbsp;Peach&nbsp;桃子&nbsp;<BR>Orange&nbsp;橙子,&nbsp;Strawberry&nbsp;草莓&nbsp;<BR>Mango&nbsp;芒果,&nbsp;Pineapple&nbsp;菠萝&nbsp;<BR>Kiwi&nbsp;猕猴桃(奇异果),&nbsp;Star&nbsp;fruit&nbsp;杨桃&nbsp;<BR>Honeydew-melon&nbsp;蜜瓜,&nbsp;Cherry&nbsp;樱桃&nbsp;<BR>Date&nbsp;枣,&nbsp;Lychee&nbsp;荔枝&nbsp;<BR>Grape&nbsp;fruit&nbsp;葡萄柚,&nbsp;Coconut&nbsp;椰子&nbsp;<BR>Fig&nbsp;无花果&nbsp;plum&nbsp;李子,apricot杏子&nbsp;</P>
<P><BR>E.&nbsp;其它:&nbsp;</P>
<P>1)&nbsp;米:&nbsp;</P>
<P>Long&nbsp;rice&nbsp;长米(较硬,煮前先泡一个小时)&nbsp;Pudding&nbsp;rice&nbsp;or&nbsp;short&nbsp;rice&nbsp;短米&nbsp;<BR>Brown&nbsp;rice&nbsp;高粱米<BR>THAI&nbsp;Fragrant&nbsp;rice&nbsp;泰国香米*,&nbsp;Glutinous&nbsp;rice&nbsp;糯米*&nbsp;<BR>*可在中国商店买到。&nbsp;</P>
<P>2)&nbsp;面粉:&nbsp;</P>
<P>Strong&nbsp;flour&nbsp;高筋面粉,&nbsp;Plain&nbsp;flour&nbsp;中筋面粉&nbsp;<BR>Self-&nbsp;raising&nbsp;flour&nbsp;自发粉,&nbsp;Whole&nbsp;meal&nbsp;flour&nbsp;小麦面粉&nbsp;</P>
<P>3)糖:&nbsp;</P>
<P>Brown&nbsp;sugar&nbsp;红砂糖,&nbsp;Dark&nbsp;Brown&nbsp;Sugar&nbsp;红糖(感冒时可煮姜汤时用)&nbsp;<BR>Custer&nbsp;sugar&nbsp;白砂糖,&nbsp;Icing&nbsp;Sugar&nbsp;糖粉(可用在打鲜奶油及装饰蛋糕外层)&nbsp;<BR>Rock&nbsp;Sugar&nbsp;冰糖&nbsp;</P>
<P>F:&nbsp;关于中国超市&nbsp;</P>
<P>伦敦和曼彻斯特以及一些大中城市均有中国城,货品相当繁多,下列只是平时较常用的材料。&nbsp;</P>
<P>Noodles&nbsp;面条,&nbsp;Instant noodles&nbsp;方便面&nbsp;<BR>Soy&nbsp;sauce&nbsp;酱油:(分Light&nbsp;Soy&nbsp;Sauce&nbsp;生抽,,及Dark&nbsp;Soy&nbsp;Sauce老抽两种),&nbsp;Vinger&nbsp;醋&nbsp;<BR>Cornstarch&nbsp;太白粉(生粉,淀粉),&nbsp;Maltose&nbsp;麦芽糖&nbsp;<BR>Sesame&nbsp;Seeds&nbsp;芝麻,&nbsp;Sesame&nbsp;oil&nbsp;麻油&nbsp;<BR>Oyster&nbsp;sauce&nbsp;濠蚝油,&nbsp;Pepper&nbsp;花椒&nbsp;<BR>Red&nbsp;chilli&nbsp;powder&nbsp;辣椒粉,&nbsp;Sesame&nbsp;paste&nbsp;芝麻酱&nbsp;<BR>Beancurd&nbsp;sheet&nbsp;腐竹皮,Tofu&nbsp;豆腐&nbsp;<BR>Sago&nbsp;西米,&nbsp;Creamed&nbsp;Coconut&nbsp;椰膏&nbsp;<BR>Monosidum&nbsp;glutanate&nbsp;味精,&nbsp;Chinese&nbsp;red&nbsp;pepper&nbsp;花椒&nbsp;<BR>Salt&nbsp;black&nbsp;bean&nbsp;豆鼓,&nbsp;Dried&nbsp;fish&nbsp;鱼干&nbsp;<BR>Sea&nbsp;vegetable&nbsp;or&nbsp;Sea&nbsp;weed&nbsp;海带,&nbsp;Green&nbsp;bean&nbsp;绿豆&nbsp;<BR>Red&nbsp;Bean&nbsp;红豆,&nbsp;Black&nbsp;bean&nbsp;黑豆&nbsp;<BR>Red&nbsp;kidney&nbsp;bean&nbsp;大红豆,&nbsp;Dried&nbsp;black&nbsp;mushroom&nbsp;冬菇&nbsp;<BR>Pickled&nbsp;mustard-green&nbsp;酸菜,&nbsp;Silk&nbsp;noodles&nbsp;粉丝&nbsp;<BR>Agar-agar&nbsp;燕菜,&nbsp;Rice-noodle&nbsp;米粉&nbsp;<BR>Bamboo&nbsp;shoots&nbsp;竹笋罐头,&nbsp;Star&nbsp;anise&nbsp;八角&nbsp;<BR>Wantun&nbsp;skin&nbsp;馄饨皮,&nbsp;Dried&nbsp;chestuts&nbsp;干粟子&nbsp;<BR>Tiger&nbsp;lily&nbsp;buds&nbsp;金针菇,&nbsp;Red&nbsp;date&nbsp;红枣&nbsp;<BR>Water&nbsp;chestnuts&nbsp;chufa荸荠罐头,agaric&nbsp;Mu-er&nbsp;木耳&nbsp;<BR>Dried&nbsp;shrimps&nbsp;海米,&nbsp;Cashew&nbsp;nuts&nbsp;腰果</P>
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