超市中食品中英文对比
A. 肉品类 (鸡, 猪, 牛)<BR>Fresh Grade Legs 大鸡腿<BR>Fresh Grade Breast 鸡胸肉<BR>Chicken Drumsticks 小鸡腿<BR>Chicken Wings 鸡翅膀<BR>Minced Steak 绞肉<BR>Pigs Liver 猪肝<BR>Pigs feet 猪脚<BR>Pigs Kidney 猪腰<BR>Pigs Hearts 猪心<BR>Pork Steak 没骨头的猪排<BR>Pork Chops 连骨头的猪排<BR>Rolled Porkloin 卷好的腰部瘦肉<BR>Rolled Pork Belly 卷好的腰部瘦肉连带皮<BR>Pork sausage meat 做香肠的绞肉<BR>Smoked Bacon 醺肉<BR>Pork Fillet 小里肌肉<BR>Spare Rib Pork chops 带骨的瘦肉<BR>Spare Rib of Pork 小排骨肉<BR>Pork ribs 肋骨可煮汤食用<BR>Black Pudding 黑香肠<BR>Pork Burgers 汉堡肉<BR>Pork-pieces 一块块的廋肉<BR>Pork Dripping 猪油滴<BR>Lard 猪油<BR>Hock 蹄膀<BR>Casserole Pork 中间带骨的腿肉<BR>Joint 有骨的大块肉 <BR>Stewing Beef 小块的瘦肉<BR>Steak & Kidney 牛肉块加牛腰<BR>Frying steak 可煎食的大片牛排<BR>Mimced Beef 牛绞肉<BR>Rump Steak 大块牛排<BR>Leg Beef 牛键肉<BR>OX-Tail 牛尾<BR>OX-heart 牛心<BR>OX-Tongues 牛舌<BR>Barnsley Chops 带骨的腿肉<BR>Shoulder Chops 肩肉<BR>Porter House Steak 腰上的牛排肉<BR>Chuck Steak 头肩肉筋、油较多<BR>Tenderised Steak 拍打过的牛排<BR>Roll 牛肠<BR>Cowhells 牛筋<BR>Pig bag 猪肚<BR>Homeycome Tripe 蜂窝牛肚<BR>Tripe Pieces 牛肚块<BR>Best thick seam 白牛肚B. 海产类Herring 鲱<BR>Salmon 鲑<BR>Cod 鳕<BR>Tuna 鲔鱼<BR>Plaice 比目鱼<BR>Octopus 章鱼<BR>Squid 乌贼<BR>Dressed squid 花枝<BR>Mackerel 鲭<BR>Haddock 北大西洋产的鳕鱼<BR>Trout 鳟鱼、适合蒸来吃<BR>Carp 鲤鱼<BR>Cod Fillets 鳕鱼块，可做鱼羹，或炸酥鱼片都很好吃<BR>Conger (Eel) 海鳗<BR>Sea Bream 海鲤<BR>Hake 鳕鱼类<BR>Red Mullet 红鲣，可煎或红烧 来吃<BR>Smoked Salmon 熏鲑*<BR>Smoked mackerel with crushed pepper corn 带有黑胡椒粒的熏鲭*<BR>Herring roes 鲱鱼子<BR>Boiled Cod roes 鳕鱼子<BR>Oyster 牡蛎<BR>Mussel 蚌、黑色、椭圆形、没壳的即为淡菜<BR>Crab 螃蟹<BR>Prawn 虾<BR>Crab stick 蟹肉条<BR>Peeled Prawns 虾仁<BR>King Prawns 大虾<BR>Winkles 田螺<BR>Whelks Tops 小螺肉<BR>Shrimps 小虾米<BR>Cockles 小贝肉<BR>Labster 龙虾C. 蔬果类Potato 马铃薯<BR>Carrot 红萝卜<BR>Onion 洋葱<BR>Aubergine 茄子<BR>Celery 芹菜<BR>White Cabbage 包心菜<BR>Red cabbage 紫色包心菜<BR>Cucumber 大黄瓜<BR>Tomato 蕃茄<BR>Radish 小红萝卜<BR>Mooli 白萝卜<BR>Watercress 西洋菜<BR>Baby corn 玉米尖<BR>Sweet corn 玉米<BR>Cauliflower 白花菜<BR>Spring onions 葱<BR>Garlic 大蒜<BR>Ginger 姜<BR>Chinese leaves 大白菜<BR>Leeks 大葱<BR>Mustard & cress 芥菜苗<BR>Green Pepper 青椒<BR>Red pepper 红椒<BR>Yellow pepper 黄椒<BR>Mushroom 洋菇<BR>Broccoliflorets 绿花菜<BR>Courgettes 绿皮南瓜，形状似小黄瓜，但不可生食<BR>Coriander 香菜<BR>Dwarf Bean 四季豆<BR>Flat Beans 长形平豆<BR>Iceberg 透明包心菜<BR>Lettuce 莴苣菜<BR>Swede or Turnip 芜菁<BR>Okra 秋葵<BR>Chillies 辣椒<BR>Eddoes 小芋头<BR>Taro 大芋头<BR>Sweet potato 蕃薯<BR>Spinach 菠菜<BR>Beansprots 绿豆芽<BR>Peas 碗豆<BR>Corn 玉米粒<BR>Sprot 高丽小菜心 <BR>Lemon 柠檬<BR>Pear 梨子<BR>Banana 香蕉<BR>Grape 葡萄<BR>Golden apple 黄绿苹果、脆甜<BR>Granny smith 绿苹果、较酸<BR>Bramleys 可煮食的苹果<BR>Peach 桃子<BR>Orange 橙<BR>Strawberry 草莓<BR>Mango 芒果<BR>Pine apple 菠萝<BR>Kiwi 奇异果<BR>Starfruit 杨桃<BR>Honeydew-melon 蜜瓜<BR>Cherry 樱桃<BR>Date 枣子<BR>lychee 荔枝<BR>Grape fruit 葡萄柚<BR>Coconut 椰子<BR>Fig 无花果 D. 其它<BR>Long rice 长米，较硬，煮前先泡一个小时<BR>Pudding rice or short rice 短米，较软<BR>Brown rice 糙米 <BR>THAI Fragrant rice 泰国香米*<BR>Glutinous rice 糯米*Strong flour 高筋面粉<BR>Plain flour 中筋面粉<BR>Self- raising flour 低筋面粉<BR>Whole meal flour 小麦面粉<BR>Brown sugar 砂糖（泡奶茶、咖啡适用）<BR>dark Brown Sugar 红糖（感冒时可煮姜汤时用）<BR>Custer sugar 白砂糖（适用于做糕点）<BR>Icing Sugar 糖粉<BR>Rock Sugar 冰糖 <BR>Noodles 面条<BR>Instant noodles 方便面<BR>Soy sauce 酱油，分生抽浅色及老抽深色两种<BR>Vinger 醋<BR>Cornstarch 太白粉<BR>Maltose 麦芽糖<BR>Sesame Seeds 芝麻<BR>Sesame oil 麻油<BR>Oyster sauce 蚝油<BR>Pepper 胡椒<BR>Red chilli powder 辣椒粉<BR>Sesame paste 芝麻酱<BR>Beancurd sheet 腐皮<BR>Tofu 豆腐<BR>Sago 西贾米<BR>Creamed Coconut 椰油<BR>Monosidum glutanate 味精<BR>Chinese red pepper 花椒<BR>Salt black bean 豆鼓<BR>Dried fish 鱼干<BR>Sea vegetable or Sea weed 海带<BR>Green bean 绿豆<BR>Red Bean 红豆<BR>Black bean 黑豆<BR>Red kidney bean 大红豆<BR>Dried black mushroom 冬菇<BR>Pickled mustard-green 酸菜<BR>Silk noodles 粉丝<BR>Agar-agar 燕菜<BR>Rice-noodle 米粉<BR>Bamboo shoots 竹笋罐头<BR>Star anise 八角<BR>Wantun skin 馄饨皮<BR>Dried chestuts 干粟子<BR>Tiger lily buds 金针<BR>Red date 红枣<BR>Water chestnuts 荸荠罐头<BR>Mu-er 木耳<BR>Dried shrimps 虾米<BR>Cashewnuts 腰果
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