河南菜系：中英菜名列表
<P>爆三脆 Fried Three Cracking </P><P>炒鸡仁 Fried Chicken Breast </P>
<P>红袍莲子 Lotus Seed in Date </P>
<P>煎扒狮子头 Braised Pork Balls </P>
<P>煎鸡饼 Fried Chicken Pie </P>
<P>煎藕饼 Fried Lotus Root Pie </P>
<P>姜豉 Braised Pig Elbow </P>
<P>洛阳燕菜 Luoyang Agar </P>
<P>琵琶鱼肚 Lute-Shape Fish Maw </P>
<P>炝鱿鱼卷 Fried Squid Roll </P>
<P>清蒸丸子 Steamed Balls </P>
<P>三鲜封芹 Fried Celery with Three Delicacies </P>
<P>烧酿鸽子嘴 Stuffed "Pigeon Mouth" </P>
<P>蹄莲豆腐 Calla-Shape Bean Curd </P>
<P>西瓜盅 Water Melon Bowl </P>
页:
[1]