法国菜系：中英菜名列表
<P>薄牛排 Thin Beef Steak </P><P>拌菜花 Mixed Cauliflower </P>
<P>荞麦煎饼 Ble Noir </P>
<P>鳄梨生鲑鱼 Avocado and Fresh Salmon </P>
<P>炖小牛肉 Stewed Veal </P>
<P>菠菜乳酪焗生蚝 Braised Oyster with Spinach and Cheese </P>
<P>冰冻茄丁 Frozen Eggplant Dices </P>
<P>白菜薄荷 Cabbage and Mint </P>
<P>菊莴苣色拉 Lettuce Salad </P>
<P>黄瓜粉皮 Cucumber and Vermicelli </P>
<P>烘焙芦笋 Grilled Asparagus with Butter and Cheese </P>
<P>鳀鱼炒香菇 Fried Mushrooms with Anchovy </P>
<P>海带芥末沙司 Kelp and Mustard Salad </P>
<P>鲑鱼奶油冻 Salmon and Butter Jelly<BR><BR>土司 Toast </P>
<P>蘑菇蛋卷 Mushroom and Egg Roll </P>
<P>鸡肉色拉 Chicken Meat Salad </P>
<P>火焰薄饼 Pancake </P>
<P>蛋煎鱼 Fried Fish with Egg </P>
<P>蛋白糖 Egg White and Sugar </P>
<P>马背上的魔鬼 Oyster </P>
<P>马乃司拌莴笋 Mixed lettuce with Mayonnaise </P>
<P>面壳肠子 Sausage </P>
<P>奶汁海带 Kelp wit Milk and Butter </P>
<P>柠檬牛油煎西冷 Fried Sirloin Steak with Cattle Oil </P>
<P>瓤馅鸡肉饼 Pie Stuffed with Chicken Meat </P>
<P>西红柿百里香鳕鱼 Braised Cod with Tomato and Thyme </P>
<P>蟹黄活虾 Crab Yolk and Shrimps <BR><BR>洋葱汤 Onion Soup </P>
<P>蒸鸡蛋肉卷 Steamed Egg and Pork Roll </P>
<P>猪肉冻子 Pork Jelly </P>
<P>黄瓜色拉 Cucumber Salad </P>
<P>罐搁鸭 Braised Duck in Pot </P>
<P>煎猪排 Fried Pig Chop </P>
<P>蔬菜丝混合色拉 Vegetable-Mixed Salad </P>
<P>蔬菜色拉 Vegetable Salad </P>
<P>龙虾色拉 Prawn Salad </P>
<P>鹅肝酱煎鲜贝 Fried Fresh Scallop with Goose Liver Jam </P>
<P>红酒炖牛肉 Stewed Beef with Red Wine </P>
<P>五香蜗牛 Spiced Snails </P>
<P>奶油鸡腿 Braised Chicken Legs with Butter </P>
<P>鸡肉丸子汤 Chicken Meat Ball Soup <BR><BR>中法双松 Chicken Liver and Soybean Pancake Shreds with France Sauce </P>
<P>茭白虾冻 Cane Shoot and Prawn Jelly </P>
<P>酸辣肚丝 Hot and Sour Pig Tripe Shreds </P>
<P>冷烤鸡 Cold Grilled Chicken </P>
<P>野味清汤酥皮 Clear Soup with Crisp Skin </P>
<P>柳橙法国鹅肝酱 Goose Liver Jam </P>
<P>煎龙虾肉 Fried Prawn Meat </P>
<P>鹅肝温沙拉 Goose Liver Salad </P>
<P>香脂醋风味烤鸡 Roated Chicken </P>
<P>烤鳗鱼鸡蛋卷 Eel and Egg Roll </P>
<P>烤羊肉(法) Grilled Mutton </P>
<P>洞房喜汤 Lucky Soup in Bridal Chamber </P>
<P>白酒田螺 Fried Field Snail and White Wine </P>
<P>草莓黄瓜 Cucumber Dices with Strawberry Sauce <BR><BR>咖喱油烟虾段 Braised Prawns with Curry Sauce </P>
<P>红烩肉杂拌 Mixed Meat in Brown Sauce </P>
<P>翡翠肉汤 Emerald Meat Soup </P>
<P>海鳗汤 Moray Soup </P>
<P>槟榔排骨锅 Betelnut and Chop in Marmite </P>
<P>鸡蛋番茄沙拉 Tomato and Egg Salad </P>
<P>菠萝莴笋 Pineapple and Lettuce </P>
<P>菠菜沙拉 Spinach Salad </P>
<P>红汁黄瓜 Cucumber Mixed with Sour Butter and Cheese </P>
<P>奶油牛肉丁番茄汤 Tomato Soup with Butter and Beef Dices </P>
<P>鱼卷 Fish Roll </P>
<P>烩土豆 Braised Potato </P>
<P>鸡肉丸汤 Chicken Meat Ball Soup </P>
<P>芦笋浓汤 Thick Asparagus Soup <BR><BR>芥末拌黄瓜 Cucumber Mixed with Mustard </P>
<P>多味鱼汤 Savory Fish Soup </P>
<P>茄子沙拉 Eggplant Salad </P>
<P>蟹黄河虾 Crab Yolk and River Shrimps </P> <P>西红柿花双拼 Tomato and Egg with Gallo Sauce </P>
<P>酸甜莴笋 Sweet and Sour Lettuce </P>
<P>束法鸡 Braised Chicken with Cream Sauce </P>
<P>巴黎卷心菜 Paris Cabbage </P>
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