丝瓜豆腐羹 Towel Gourd and Bean Curd Thick Soup
虾仁丝瓜 Fried Towel Gourd with Shrimps
酸辣丝瓜羹 Sour and Hot Towel Gourd Thick Soup
蒜酱拌菜 Mixed Vegetable with Garlic Sauce
四川泡大蒜 Sichuan Pickled Garlic
红枣煨肘 Stewed Pork Joint with Red Date
荷叶三蒸 Steamed Pork and Fish in Lotus Leaf
双色玫瑰鱼 Fish Like Rose
冬菜扣肉 Pork with Spiced Cabbage
四川泡菜 Sichuan Preserved Vegetable
手撕鸡 Shredded Chicken
辣味过江鸡 Hot Chicken
怪味鸡 Multi-Flavor Chicken
聚三鲜 Fried Three Flavour
原笼粉蒸 Steamed Chop in Cage
金钱鸡塔 Bake Chicken Breast and Fat Pork in A Pan
红烧烤麸 Braised Wheat Gluten with Brown Sauce
菊花榨菜鱼卷 Chrysanthemum Eeg Roll Stuffed with Fish and Pickled Mustard Root
家常白果烧鸡 Home Style Braised Chicken with Gingko
双仁浮皮 Superficial Skin with Cashew Nuts and Gingko
口水鸡 Saliva Chicken
鱼香荷包蛋 Fish Flavored Poached Eggs
钵钵鸡 Benben Chicken
成都子鸡 Chengdu Young Chicken
酸辣汤 Hot and Sour Soup
白汁菜心 Braised Mock Pakchoi with White Liquor
竹笋香菇汤 Bamboo Shoot and Champignon Soup
龙井鲍鱼 Longjing Tea Abalone
清蒸江团 Stewed Jiangtuan Fish
川辣黄瓜 Fried Cucumber with Dry Pepper
仲景羊肉汤 Zhongjing Lamb Soup
干烧口袋豆腐 Dry-Fried Placket Bean Curd
口袋豆腐 Placket Bean Curd
麻油鸡 Sesame Oil Chicken
合川肉片 Hechuan Pork Slices
家常豆腐 Domestic Trivia Bean Curd
夫妻肺片 Beef and Beef Offal
苦瓜酿肉 Fried Stewed Bitter Gourd with Pork
干煸鳝鱼丝 Dry-Fried Eel Fila
豆瓣海参 Sea Cucumber with Broad Bean Sauce
灯影牛肉 Stewed Thin Beef Slices
太白鸭子 Taibai Duck
小煎鸡 Fried Chicken Leg Meat
泡菜肉末 Fried Minced Pork with Pickled Vabbage
麻酱凤尾 Bamboo Shoots Tip with Sesame Paste
鱼香腰花 Fish Flavored Pig Kidney
东坡墨鱼 Dongpuo Cuttlefish
炒空心菜 Fried Mater Convolvulus
玻璃鱿鱼 Transparent Squid
醋溜黄瓜 Fried Cucumber with Vinegar
棒棒鸡 Bonbon Chicken
宫保鸡丁 Diced Chicken with Red Pepper and Peanut
干烧鱼翅 Dry-Fried Fish Fin
鱼香牛肉丝 Fish Flavored Beef Slices
炒豌豆夹 Fried Pea Nip
水晶南瓜 Crystal Pumpkin
干烧鸡翅 Dry-Braised Chicken Wing
板栗红烧肉 Braised Pork with Brown Sauce and Chinese Chestnut
白果烧鸡 Braised Chicken with Gingkgo
粉蒸排骨 Stewed Spareribs with Rice Powder
白汁鱼肚 Fish Maw with White Sauce
毛肚火锅 Cattle Tripe Chaffy Dish
金钱口蘑汤 Koumo Soup
红油抄手 Boiled Chaoshoupi Mixed with Red Pepper Oil
泡菜鲫鱼 Braised Crucian with Pickled Vegetables
牛肚火锅 Cattle Tripe Chaffy Dish
老醋蛰头 Scalded Hibernate Mixed with Vinegar
樟茶鸭子 Stewed Duck with Tea
绣球鱼翅 Stewed Fin in Shape of Silk Ball
鸳鸯火锅 Mandarin Duck Chaffy Dish
红油抄手酱 Boiled Wonton with Red Sauce Pouring
麻辣烫 Fried Bean Curd and Beef with Cayenne Pepper
南乳排叉 Fried South Preserved Beancurd
香草蛋挞 Herb Egg Whip
魔芋烧鸭 Braised Duck with Noxious Dasheen
鱼香茄花 Fish Flavored Eggplant
五彩水晶球 Five-color Crystal Balls
果珍水果球 Fruit Balls
鱼香酱 Sauce for Braising Fish
宫保酱 Gongbao Sauce
糖醋泡菜 Sweet and Sour Chinese Pickled Vegetables
三合泥 Three-Material Mud
清蒸甲鱼 Steamed Turtle
虾仁冬瓜汤 Shelled Shrimps and White Gourd Soup
荷包鱿鱼 Stewed Sleeve-Fish
虫草鸭 Braised Male Duck with Aweto
小葱烧财鱼 Fried Fish with Shallot
香煎韭菜盒 Fried Leeks with Eggs
虾肉粉果 Steamed Shrimp Dumpling
椰香花卷 Coco flavor Roll
莲蓉木瓜 Lotus Hibiscus Papaw
沸腾羊肉 Boiled Mutton
臊子豆花 Pork Bean Flower
浑婆鱼头 Hunpuo Fish Head
川式脆皮乳鸽 Crisp Pigeon in Sichuan Style
红烧甲鱼 Braised Soft-Shelled Turtle in Brown Sauce
提丝发糕 Cake in Hot Toffee
干煸冬笋 Fried Winner Bamboo Shoot
酱肉丝 Fried Pork Slices with Sauce
蒟蒻涼拌 Mixed Wasabi Jam
川式尖椒爆牛蛙 Fried Bullfrog with Hot Pepper
鱼肉芝麻饼 Fish Sesame Pastry
满堂水煮鱼 Mantang Boiled Weever
泡椒黄辣丁 Pickled Hot Crucian
彩带鱼头 Color Strip Silver Club Head
川味泡椒手撕鸡 Shredded Chicken with Pickled Pepper
白油肝片 Fried Liver with Pig Oil
云片肝糕汤 White Fungus Liver Soup
泡椒河鳗 Fried River Eel with Pickled Pepper
咸烧白 Fried Pork
花蚧煮银丝 Boiled Vermicelli with Coccid
八宝粽子 Glutinous Rice Dumpling with Eight-Treasure
冰花士干圈 Flour and Sugar Circle
叶儿耙 Lotus Leaf Harrow
水果糖花篮 Fruit Suger Basket
双味珍珠元子 Double Flavor Pearl Balls
干烧牛筋 Fried Cattle Muscle
艄公号子鱼 Boatman Clarion Fish
鲜贝鸡卷 Fresh Shellfish and Chicken Roll
手抓骨火锅 Chaffy Dish Cattle Meat, Spinal Cord and Shank
鱼香牛腩 Fish Flavored Cattle Rib
麻辣鳝片 Fried Eel Slices with Cayenne Pepper
清汤圆子 Boiled Meat Balls
双色马蹄糕 Two-Color Horse’s Hoof Cake
泡酸菜烧鸡 Fried Chicken with Pickled Cabbage
烘蛋角 Roasted Egg Roll
五味明虾片 Fried Prawn with Five-Flavor
发菜火腩焖蚝豉 Stewed Oyster Meat with Hair-Like Vegetble and Chest Pork
清汤鲍鱼丸 Ormer Balls
姜葱炒蟹 Fried Crab with Ginger and Shallot
三色蒸蛋 Three-Color Steamed Egg
锅巴肉片 Crispy Rice Pork Cutlet
青椒牛肉丝 Fried Beef Slices with Green Pepper
酸菜鱼 Boiled Fish with Pickled Chinese Cabbage
宫爆鸡丁 Fried Diced Chicken
麻婆豆腐 Mapo Bean Curd
鱼乡肉丝 Fried Sliced Pork
辣子鸡丁 Stir-fried Chicken with Green Pepper
叫化鸡 Yellow Mud Roasted Chicken
水煮牛肉 Boiled Beef
香辣虾 Fried Shrimp with Chilli
五花肉炒豆腐泡菜 Fried Bean Curd with Pork and Kraut
开水白菜 Steamed Cabbage with Chicken and Pork Soup
干蒸黄鱼 Steamed Yellow-fin Tuna
碧绿虾仁 Verdure Shelled Shrimps
回锅肉 Fried Cooked Pig Meat
箩粉鱼头豆腐汤 Fish Head Bean Curd Soup
小笼粉蒸牛肉 Beef Cooked in Small Bamboo Steamer
香辣回锅肉 Twice Cooked Pork in Hot Sauce
炸珍珠虾 Fried Pearl Shrimps
火爆腰花 Quickly-Fried Pig Kidney
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